M-J’s Elegant Lemon Jell-O Dessert

Three kinds of cream enhance this lemon Jell-O brand gelatine. Recipe by M-J de Mesterton

Substitute sour cream and cream cheese for cold water in a regular Jell-O recipe, whisk together, unmould after four hours, and decorate with whipped cream dots using a pastry bag. This elegant lemon Jell-O dessert was made with the sugar-free variety, and is practically carbohydrate-free.

©M-J de Mesterton, August 29th,  2010

>Elegant Jell-O Dessert with Cream

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Substitute sour cream and cream cheese for cold water in a regular Jell-O recipe, whisk together, unmould after four hours, and decorate with whipped cream dots using a pastry bag. This elegant lemon Jell-O dessert was made with the sugar-free variety, and is practically carbohydrate-free.

©M-J de Mesterton, August 29th,  2010

Elegant Jell-O Dessert with Cream

Substitute sour cream and cream cheese for cold water in a regular Jell-O recipe, whisk together, unmould after four hours, and decorate with whipped cream dots using a pastry bag. This elegant lemon Jell-O dessert was made with the sugar-free variety, and is practically carbohydrate-free.

©M-J de Mesterton, August 29th,  2010

>Elegant Red Cabbage Salad

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Red or purple cabbage, sliced thinly and mixed with feta cheese, yellow tomatoes, olive oil, vinegar, cilantro and salt makes an elegant salad. I grew this purple cabbage and the yellow pear tomatoes. It is best to let this dressed salad sit at room temperature for at least an hour, so that the cabbage softens a little.

©M-J de Mesterton

>Elegant Red Cabbage Salad

>

Red or purple cabbage, sliced thinly and mixed with feta cheese, yellow tomatoes, olive oil, vinegar, cilantro and salt makes an elegant salad. I grew this purple cabbage and the yellow pear tomatoes. It is best to let this dressed salad sit at room temperature for at least an hour, so that the cabbage softens a little.

©M-J de Mesterton

Elegant Red Cabbage Salad

Red or purple cabbage, sliced thinly and mixed with feta cheese, yellow tomatoes, olive oil, vinegar, cilantro and salt makes an elegant salad. I grew this purple cabbage and the yellow pear tomatoes. It is best to let this dressed salad sit at room temperature for at least an hour, so that the cabbage softens a little.

©M-J de Mesterton

>M-J’s Elegant Brownies

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See Elegant Cook for the Brownie Recipe

>M-J’s Elegant Brownies

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See Elegant Cook for the Brownie Recipe

M-J’s Elegant Brownies

See Elegant Cook for the Brownie Recipe

>Salad with Fuji Apples and Sesame Dressing

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