Elegant Cuisine

by M-J de Mesterton, Author of Elegant Survival

Archive for the category “Asian Food”

Elegant Pita Pockets

M-J’s Pita Bread Recipe 

Elegant Pita Pocket Bread

M-J's Pita Bread

Elegant Pineapple Chunks

Pineapple Chunks are likely to make your stir-fried dishes and pizzas soggy, if used directly from a can. I soaked pineapple in soy sauce for a couple of minutes, drained and then baked it until the chunks had a caramel-colour. Now the pineapple chunks can be added to any dish and contribute rich flavour and texture.
©M-J de Mesterton 2010

>Elegant Pineapple Chunks

>

Pineapple Chunks are likely to make your stir-fried dishes and pizzas soggy, if used directly from a can. I soaked pineapple in soy sauce for a couple of minutes, drained and then baked it until the chunks had a caramel-colour. Now the pineapple chunks can be added to any dish and contribute rich flavour and texture.
©M-J de Mesterton 2010

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